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OVO - Silicones for Chocolate Stamp x Andrey Dubovik
Makeat
Carrer de Bolívia 340
Local 46 - 55D
08019 Barcelona
Barcelona
Spain
OVO - Silicones for Chocolate Stamp x Andrey Dubovik
Impuestos incluidos.
Eggs? Yes, eggs.
Easter 2026 collection, designed in collaboration with Andrey Dubovik, and this time it could only be egg-shaped.
Material: FDA-certified silicone, 100% food-safe. Resistant to temperatures from -40 °C to +250 °C.
The package contains 4 interchangeable silicones, each with a design from the OVO collection. This design is intended for use with the polycarbonate mold CW1317 (24 cavities for 12g chocolates).
Designs in the collection:
- Spiral
- ZigZag
- Wavy
- Curved
*The aluminum handle works with this geometry.*
To create chocolates with the stamp you will need the aluminum handle. You can buy it as a pack with a 5% discount.
Technical details
Handle
Not included
Estampar patrones en bombones: se calienta la silicona con pistola de calor y se presiona sobre la manteca de cacao coloreada del molde, antes de verter el chocolate
Apto para lavavajillas
Silicones in the collection
Before / After
Before
After
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