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GINGER BREAD Thermoforming Mould
Makeat
Calle de Ramon Turró, 5, 08005 Barcelona
5, local bajos 4
08005 Barcelona
Barcelona
Spain
GINGER BREAD Thermoforming Mould
Tax included. *Shipments to non-EU countries may be subject to additional customs charges.
Thermoformed PETG tablet-shaped mold for 15 Ginger Bread design for chocolate bonbon.
100% suitable for food use.
It can withstand a maximum temperature of 60°C. Not suitable for oven or microwave use and for dishwasher washing programs above this temperature.
Number of cavities: 15
Bonbon Size: 4,5 x 3 x 0,5 cm
Weight per bonbon: 4,3 gr
Moulds per package: 1 unit






GINGER BREAD Thermoforming Mould
Tax included. *Shipments to non-EU countries may be subject to additional customs charges.
Technical aspects
4,5 x 3 x 0,5 cms
15








